Food list
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Tori Yakisoba
Chicken, red pepper, green pepper, red onion, soybean sprouts, mushrooms, oyster mushrooms, Chinese cabbage and zucchini with Yakisoba pasta.
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Toriniku Maki 8 pieces
Grilled teriyaki chicken with lettuce, red pepper and mayonnaise.
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Ume set
Sake (3 pcs, 45g), Maguro (3 pcs, 45g), Unagi (3 pcs, 45g). Allergens: fish, soybeans
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Unagi
Slices of delicious smoked eel. (3 pcs, 45g). Allergens: fish, soybeans
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Unagi
Smoked eel. Allergens: fish, soybeans
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Unagi 1 piece
Smoked eel. Allergens: fish, soybeans
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Unagi 2 pieces
Smoked eel. Allergens: fish, soybab
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Unagi Maki 4 piece
Traditional rolls with smoked eel, fresh cucumber, rice and sesame seeds
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Unagi Maki 8 piece
Traditional rolls with smoked eel, fresh cucumber, rice and sesame seeds
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Unagi Miso
Traditional Japanese miso broth with delicious smoked eel, wakame seaweed, carrot and green onions. Allergens: gluten, fish, soybeans
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Unagi Ovase 8 pieces
Rolls with smoked eel, cucumber, sesame, salmon cream, red roe ikura. Served with unagi sauce.
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Unagi Sauce
