Download food menu
  • Choya Sake

    Choya Sake

    Rice wine (alc. 15V/V%).

  • Coco Jambo

    Coco Jambo

    Milk cocktails with banana, vanilla ice cream and coconut syrup.

  • Cumo


    Hot and delicate cocktail with rum, banana, milk and coconut syrup.

  • Double Virgin Mojito

    Double Virgin Mojito

    A traditional refreshing cocktail with mint, lime and ice.

  • Fruit Punch

    Fruit Punch

    Nonalcoholic fruit punch with orange and pineapple juices and cranberry fusion.

  • Ginger Lemonade

    Ginger Lemonade

    Sprite, jasmine syrup, lime and pickled ginger.

  • Ichiko


    Japanese barley shot (alc. 25V/V%).

  • Japanese Cherry Lemonade

    Japanese Cherry Lemonade

    Refreshing harmony of lemon, lime, orange and cherry.

  • Japanese Mulled Wine

    Japanese Mulled Wine

    Hot plum wine, vodka, cherry syrup, clove and cinnamon.

  • Kuma Shouchu

    Kuma Shouchu

    Japanese rice shot (alc. 35V/V%).

  • Mai Tai

    Mai Tai

    Tropical magic: Rum, Triple Sec, Amaretto, pineapple juices and grenadine syrup.

  • Mojito