SIGNATURE MAKI
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Booto Ebi Maki
Rolls with shrimps, avocado, chili sauce, sesame and tobiko roe.
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Chukka California Maki
Modern maki with shrimp, salmon and avocado, rolled in orange tobico, topped with chukka salad and nut sauce.
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Fuagra Maki
Duck liver cooked in orange teriyaki sauce, orange peel, caramelized onion. Allergens: soybeans
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Ichigo Chic Maki
Tasty combination of smoked salmon, avocado, strawberry, cream cheese and black tobico.
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Philadelphia Chic 8 pieces
Rolls with tender salmon, avocado, cream cheese, flying fish roe, unagi sauce and mayonnaise.
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Rainbow Maki
Premium maki with cucumber, cream cheese rolled in salmon and tuna.
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Unagi Ovase 8 pieces
Rolls with smoked eel, cucumber, sesame, salmon cream, red roe ikura. Served with unagi sauce.
